2, auxiliary ingredients: 6 green onions, 150 grams of ginger, garlic 3-4 cloves, 20 grams of cooking wine, 5 grams of salt, goji berries moderate.

3, the old hen chopped into small pieces repeatedly cleaned.

4, first cleaned chicken pieces of scorched water into the casserole, add ingredients pouring wine about 20 grams, cover the pot with a lid on high heat stew open, open and then turn to a small fire stew to 2-3 hours.

5, stew until the meat is soft and add the appropriate amount of salt can be.