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Pine nut corn put no oil
Of course you have to put ah, do not put the oil fried, you want to make a salad ah.

1, put oil in the pan, put a little chopped onion, garlic, burst incense.

2, into the corn, supermarkets have matched half-finished, bagged or boxed pine kernel corn, or canned sweet corn, stir fry, put a little sugar, and then into the carrot kernels, green bean kernels - carrots and green beans should be blanched beforehand, stir fry.

3, add pine nuts - it is best to roast them in a pan without oil first, add salt, chicken essence or MSG, stir fry well.

4, hook a little bit of thin gravy, mix well out of the pan can be.

Oh, it's delicious.