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Cold noodle practice daquan authentic home-cooked
The practice is as follows:

Ingredients: 500g flour, 250g cucumber, 0/50g clear water/kloc-,3g matcha powder, 3g cocoa powder, 50g purple potato and 50g pumpkin puree.

Accessories: 2 tablespoons of sesame sauce, 3 cloves of garlic, light soy sauce 1 spoon, oyster sauce 1 tablespoon, sesame oil 1 teaspoon, balsamic vinegar 1 tablespoon, and appropriate amount of salt.

1, pumpkin puree, purple sweet potato puree, matcha powder, cocoa powder, noodles made of yellow, purple, green and brown respectively.

2. Make five kinds of noodles with noodle machine. The proportion of water is 35%.

3. Add a little water to the sesame sauce and drain it to your favorite state.

4. Mash garlic into mud, then add sesame oil, soy sauce, oyster sauce, balsamic vinegar and a little salt to make juice.

5, cucumber cut into filaments.

6, 5 kinds of noodles are cooked separately, chilled, put on a plate, add sauce, and mix well to eat.

7. Finally, the cold noodles with sesame sauce are ready.