The electric stew pot is an electrical appliance that every household has. Its existence also solves people's cooking problems. As for the electric stew pot, what are the materials used to make the electric stew pot? As the main choice for people to stew soup, the birth of the electric stew pot allows people to drink soup with more flavor. Regarding the white porcelain electric stew pot, there is a saying that it has a certain degree of toxicity. Is this statement correct?
Is the white porcelain electric stew pot toxic?
The stew pot is a kind of Electric pot, but the power consumption is much smaller than that of rice cookers and other electric pots, and the power is generally below 300W. The smallest one is less than 80W, with large and small capacities. The electric stew pot uses a slow-fire method to stew porridge and soup, which can make the taste and nutrition of the ingredients and seasonings spread into the porridge and soup, and the aroma is particularly strong. For this kind of household appliance, what are its components?
Purple sand, as a type of pottery, is a safe inorganic material. The inner pot made of purple sand material is rich in natural iron and various trace elements such as zinc and calcium, which is beneficial to human health. The cooked food tastes excellent, is durable and has good heat preservation. So becoming people's electric cooker is the first choice.
White porcelain liner is a kind of liner material that is widely used in the market at present, because aluminum products conduct heat evenly, are easy to form, have beautiful shapes, and can also be combined with other metals or alloys in various ways. Currently the main material for mid-range cookware on the market. However, the aluminum liner cannot be in direct contact with food, and the surface must be protected.
Relevant experts said that no matter what crystal or crystal coating the manufacturer promotes, it can be used with confidence and is essentially similar. This substance will only release certain toxic gases when the temperature is above 300 degrees, but you can’t reach that high a temperature when you use it. There won’t be any problems. Don’t worry!
How to choose an electric stew pot?
According to classification, there are four main types of electric stew pots: white porcelain, purple clay, ceramic, and one pot and three pots. Most families buy white porcelain or purple clay electric stew pots. This material is also used. Considered non-toxic and will not cause harm to the human body.
The fully automatic electric stew pot brands currently on sale in the market are mainly domestic brands, including famous brand products from large domestic manufacturers and small brand products produced by small and medium-sized manufacturers. It is recommended that friends who have no experience in purchasing electric stew pots focus on famous brand products produced by large manufacturers. Although the price will be about 20% higher than products from small manufacturers, the safety and quality are more guaranteed. When choosing an electric cooker, you should pay great attention to the choice of brand.
Although the capacity of the electric stew pot can be selected according to your own eating habits, it is recommended that you try to buy a product with a larger capacity. For a fully automatic electric stew pot, there are two most practical functions: stewing and keeping warm. Among them, the stew function is best to have two gear options: "slow stew" and "fast stew" to suit the needs of stewing different types of ingredients. We recommend the following brands of electric stew pots: Supor, Joyoung, and Xiaoxiong.
For Cantonese people, soup and sugar water are must-haves. In order to make questionable sugar water and soup, you must buy an electric stew pot with reliable quality. Better tools are the best guarantee when making food. Since various fake and shoddy brands have appeared in the electric cooker market, consumers should keep their eyes open when purchasing, so that they can eat with confidence and use them comfortably.