Flower gum stewed in milk, skin nourishing and delicious, eaten hot, warm all over the body.

Additionally, the gelatine is also a very easy ingredient, whether it is a lean meat soup, or chicken soup, you can put a little gelatine together with the soup, it is also very good.

Before cooking, you need to scrub and soak it until it's soft. The small size of the flower glue soak 1 to 3 hours, thicker, large size of the flower glue, you have to soak 5 to 12 hours, depending on the situation.

Even if you're in a hurry, you can't soak it in hot water, or you'll lose the nutrients. Fish, after all, taken from the fish, pot stew, more or less will be a little fishy, soup, you can add jujube, ginseng, ginger and other herbs to go fishy, they themselves also have a nourishing effect.

If you don't like the soft and smooth texture of the mollusks after boiling and stewing, as long as you boil it for a longer time, the mollusks can be completely integrated into the soup, so you can't eat the mollusks themselves.

Expanded Information:

Preservation of Fish Maw

If the Fish Maw itself is well made and dry, just keep it in a dark place.

If the flower gum itself is well made and dry, it can be kept in a cool place and protected from moisture, and it is said that it can be kept for decades, and aged flower gums are more valuable.

But if you buy back the dried flower glue itself is not enough, it is best to put it in the refrigerator below 0 ℃, so as to avoid insects, mold. Some people will put some star anise in the flower gum, which can repel insects.

Selecting the flower glue

1. Look at the size, the flower glue is the bigger the more beautiful, you can go to a catty one of the best.

2. Look at the color, to golden yellow for the top.

3. Look at the thickness, in general, the subdivided flowers are more beautiful than the side of the subdivided. It is important to know that the former is the swim bladder of the fish, it is adhered to the backbone of the fish, the upper side of the pressure is small wall thin, the lower side of the pressure is large wall thick. The subdivided is from close to the backbone of the top of the knife, so that out of the flower glue after drying is the center of the thick sides thin, the shape is beautiful; and side subdivided is from the bottom of the knife, surrounded by a thick center thin.

4. Look at the place of origin. Myanmar and other places are produced, but to the Guangdong sea off the flower of the highest price, especially in the Humen waters out of the money belly is more valuable. Because this water belongs to the junction of salty and fresh water, high natural mineral content, unlike other places is all salty water, so the production of the flower of the gum is particularly good quality.

Not suitable for eating the crowd of Huagui

1. First of all, the "three high" (high cholesterol, high blood sugar, high uric acid) crowd, because Huagui not only contains rich collagen, but also contains more cholesterol, and belongs to the seafood, so "three high" crowd is not suitable for eating. "People should not eat more, and in the same time to avoid drinking alcohol while eating gelatin, otherwise it will produce too much uric acid.

2. In the physiological period of women should not eat the same gelatin, "women's physiological period is necrotic endometrium off and out of the body of the process, and the gelatin repair of human tissue is very fast, the effect of supplemental collagen is very obvious, it is very easy to cause the shedding of the endothelium has not yet had time to discharge, the new endothelium on the long way out. "

3. The human body in the cold, digestion and absorption function is weaker, this time to eat flower glue supplement will increase the burden on the stomach and intestines, but also is not conducive to the absorption of nutrients in the flower glue, so the flower glue for the cold patients is also a contraindication food.

4. Skin disease patients and stomach to stay phlegmatic people are also in the eating of the rubber contraindication list. The former due to the gelatin contained in the body, the protein can be used as an allergen, allergic reactions to the body, may cause itching, urticaria, angioedema and other systemic symptoms, or to make the baby eczema, chronic eczema, such as recurrence or exacerbation.

Reference:

People's Daily Online- Autumn winds, the busy complementary gelatin to the time of the hot sale

People's Daily Online- Although gelatin is good, these people should be cautious of eating children overdosed. The first thing you need to do is to get a good deal of money to pay for it.