Main Ingredients

Green beans and rice 500 grams

Supplementary Ingredients

Soybean salad oil

100 grams

Salt

1 tablespoon

Garlic cloves

2

How to make stir-fried green beans and rice

1.

To green beans Peeled rice washed, garlic cloves sliced

2.

Set up the pot pour cold water, hot water add a little oil salt

3.

The beans rice into the nickel water, beans rice into crisp green can be sheng up

4.

Sheng up over cool water drained, the water can be left to cook the beans a little

5.

Set up the pot pour oil

Garlic cloves thrown in

7.

Salt, stir fry evenly

8.

Open the pot a little bit of cooking, cooking until the water is almost dry, you can get out of the pot

9.

Out of the pot, the finished product

Cooking tips

Baby碎碎念:1先绰水后减少豆米炒的时间

Baby碎碎念:1先绰水后减少豆米的时间

2因给孩子吃的吃，因给孩子吃的吃，但在the time of the day, it is not easy to get out of the pot. p>2Because for the child to eat, did not put too much seasoning

3Cooking when open pot cooking, cooking out of the color better