Ingredients: 200g pumpkin.

Practice: Peel and seed the pumpkin, wash it and cut it into 4 cm square pieces. Preheat the air fryer at 150℃ for 5 minutes, then add pumpkin pieces, heat at 150℃ for 20 minutes, and turn over once in the middle.

2, air fryer fried shrimp

Ingredients: 300 grams of shrimp.

Practice: Thaw the shrimp, remove the head, dry the surface water with kitchen paper towels, and brush with a thin layer of olive oil. Preheat the air fryer at 200 degrees for 5 minutes. Pour the shrimps in, spread them in a frying basket, heat them at 200 degrees for 3 minutes, and turn them over for 2-3 minutes. Take it out and sprinkle with salt and pepper.

3, air fryer version of roasted corn

Materials: 2 waxy corn.

Practice: Wash the corn and put it in the oil pan. Adjust the temperature to 200, bake for 10 minute, then turn over and bake for 10 minute.