2. Steamed sweet potatoes are peeled and pressed into mud.
3. Add flour and glutinous rice flour to the sweet potato paste to make dough. If the dough feels hard, you can adjust it by adding appropriate amount of water, and the dough is soft.
4. Divide the mixed dough into small extruders, make balls, and put them in the microwave oven for 3 minutes.
Take out the turned meatballs, burn honey on them, then sprinkle coconut and raisins to eat.