1 tilapia

1 piece of ginger

Some cooking wine

Some pepper

Some chili powder

Some cumin

Some pepper

Amount of olive oil

Amount of salt

Amount of sugar

Amount of rosemary

Soy sauce some

Grilled tilapia

Killed tilapia, each side of the fish on the body of the cross-cut three cuts, with ginger and cooking wine marinade for ten minutes. Grilled Tilapia Directions Step 1

Make the barbecue sauce, adding olive oil, soy sauce, salt, sugar, chili powder, pepper, pepper, cumin according to personal preference. Grilled tilapia practice Step 2

Brush the baking sauce evenly on the fish, turn on the oven up and down the tube 220 degrees preheating for 15 minutes, brush the sauce of the fish also marinated for 15 minutes. Baked Tilapia Step 3

Once the oven is preheated, place the fish on a baking sheet and bake for about 15 minutes. Step 4

Remove the fish, sprinkle with rosemary and continue to bake in the oven for about 10 minutes. Baked Tilapia Step 5

Bake until the skin is crispy, remove and ready to use, you can also squeeze fresh lemon juice, more delicious ~ Baked Tilapia Step 6

Tips

If you want to turn the grill, it is best to brush a little bit of oil on the tinfoil beforehand, otherwise the fish stick to the tinfoil can not be turned over ~

This is a great way to make the grill more comfortable.