The method of burning lettuce with diced yellow pepper: 1, diced yellow pepper, diced lettuce, chopped garlic, and cut dried pepper into small circles. 2. Pour the oil into the pot and heat it. Add dried peppers and garlic and slowly saute. 3. Stir-fry the lettuce pieces under high heat for a while, and then diced yellow pepper. 5. Stir-fry the lettuce and yellow pepper until they change color, add water and burn until the vegetables are cooked and dry, then add salt, sugar, white vinegar and chicken essence to adjust the taste and serve.

The steps to pay attention to are: 1, yellow pepper and lettuce are best cut into large pieces, so it is easier to pinch when eating. 2, be sure to stir-fry lettuce and yellow pepper, so the taste is better.