Ingredients required: fresh squid, dried pepper, pepper, shallot, pepper millet spicy, ginger garlic, bean paste.

Preparation of ingredients:

1, squid washed and drained, cut into pieces and set aside with a cutting knife.

2. Cut shallots, millet, spicy peppers and diced ginger and garlic for later use.

Practice:

Heat oil in a pan, add ginger, garlic, dried pepper and pepper, stir-fry until fragrant, then add bean paste and stir-fry, add squid and stir-fry until raw, add a little cooking wine and stir-fry until fragrant, add pepper and millet, stir-fry the next spoonful of oyster sauce and chicken essence evenly, and add shallots and mix well.