Materials

2 small turtle. Seasoning soy sauce 50 grams, 15 grams of monosodium glutamate, 20 grams of sugar. Sauce packet spicy black bean sauce 50 grams, star anise 10 grams, 5 grams of sesame leaves, cinnamon 10 grams, 1 green onion, ginger 1 piece.

Practice

1. the turtle slaughter, open shells to remove the internal organs, and then put into the boiling water a little hot, out of the rinse standby.

2. Sit in a pot on the fire, add the right amount of water, put the sauce packet, monosodium glutamate, sugar, soy sauce to boil, adjusted to the black bean sauce soup to be used.

3. The turtle into the sauce soup, the first small fire sauce about 15 minutes, and then use the fire will be the sauce soup to eight dry, and then the turtle out, a turtle cut four pieces, and then spell back to the original shape, and finally the remaining sauce poured on the turtle can be.