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Who knows how to make miso crab foot tofu soup delicious?
The method of miso crab foot tofu soup

Step by step

1

Prepare Yu Zi tofu, crab mushroom and green pepper.

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2

Shred carrots, green peppers, ginger, washed and dried crab mushrooms, soaked in black fungus and shredded.

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three

Cut tofu into pieces

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four

When the oil is hot, put the tofu in the pot and fry it slightly.

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five

Mixing carrot, green pepper, ginger and crab mushroom; Stir-fry Auricularia auricula in a pot, add a little water, boil, season with salt and thicken.

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six

Put the fried Yu Zi tofu into a dish and add the fried vegetables.