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The difference between champagne fruit and begonia fruit
The difference between champagne fruit and begonia fruit lies in three aspects: appearance, fruit size and origin price:

1. Appearance: The peel of champagne fruit is bright golden yellow, while the peel of begonia fruit is reddish brown. In addition, champagne fruit has more pulp and looks fuller.

2. Fruit size: the fruit size of champagne fruit is larger, while the fruit of begonia is relatively smaller. Usually, the diameter of champagne fruit is about 10cm, while the diameter of begonia fruit is about 5cm.

3. Origin price: Champagne fruit is originated in Europe, so the price is relatively high. In contrast, begonia fruit is more common and the price is relatively low.

Generally speaking, there are some differences between champagne fruit and begonia fruit in appearance, size and origin price.