Burnt cactus is also known as cool powder grass, a powdered particles, add boiling water stirred and cooled into a Q-shaped block, taro ball and burnt cactus is the best partner in the dessert, burnt cactus is cold, soft and tasty, as smooth as jelly, taro ball sinewy and Q-bomb, coupled with red beans and coconut milk, a spoonful of the entrance, cold and refreshing good taste. DIY dessert at home, in fact, it is very convenient, the ingredients can be randomly collocation, only need to adjust the roasted cactus, the other delicious randomly add, no roasted cactus is not perfect, do you want to have a bowl of taro ball roasted cactus? Practice please look down.

Burnt grass taro round

Instruments: 50 grams of roasted fairy grass powder, 500 grams of water, 1 mango, honey red bean 100 grams, taro round 200 grams, 150 grams of coconut milk, condensed milk, moderate

Production process:

Step one: ready to use the ingredients, the mango can also be replaced with dragon fruit, peach, etc., their favorite fruit.

The second step: pour the water into the milk pot, cook over high heat until it boils and then turn off the heat, pour 50 grams of roasted peppermint powder into the boiling water, and while pouring and stirring to make the powder and water mix evenly.

Step 3: Pour the mixture into a glass bowl and let it cool at room temperature to solidify, or place it in the refrigerator to solidify.

Step 4: While the shao xian cao is solidifying, let's cook the taro balls, pour boiling water into the milk pot and bring it to a boil.

Step 5: Put the taro balls into the pot and cook on high heat for 3-5 minutes, stirring with a spoon while cooking to prevent sticking to the pot.

Step 6: Cook the taro balls until they all float, then fish them all out with a colander.

Step 7: Soak the taro balls in cool water for a while to make them taste more flavorful.

Step 8: Take out the solidified siu mei cao and cut it into small cubes with a knife.

Step 9: Cut the mango into diced mango, honey red beans, etc., all the favorite ingredients ready.

Step 10: Put all the ingredients in a bowl, pour a little condensed milk over it and drizzle with coconut milk. If you have ice cubes in the bottom of the bowl, put some ice cubes for a more refreshing flavor.

The tenth step: secretly tell you, refrigerate for a while, taste better.

The twelfth step: the Q popping delicious taro rounds, a bowl at a time to eat enough.

Tips:

1, taro rounds can also be done on their own, but more time-consuming, I like to be lazy and directly buy semi-finished products, direct cooking can be very convenient.

2, this dessert ingredients, there is no fixed pattern, like to eat what you can put what, such as sago, pearls and so on.

3, can not eat all the roasted fairy grass, you can use the plastic box refrigerated, save in two days to eat.