The Korean barbecue training course at Tamago Culinary Institute has a strong advantage over other training institutions in the country. The school specializes in barbecue technology training, and the teachers are experienced and have strong practical and teaching abilities. Moreover, the school has a strong scientific research atmosphere, belonging to the research-oriented institutions, and many new technologies have been handed down from Tamago. In Tamako College of Cuisine allows students to learn the latest barbecue techniques, master the use of barbecue equipment, open barbecue store decoration and so on, in general, the teaching of all aspects is very good.