Materials: a cup of hot coffee, whipped cream moderate amount, chocolate syrup moderate amount, a little colorful chocolate, sugar packets.
How to make: hot coffee cup about 8 minutes full, the top in a swirling way to add whipped cream, and then drizzled with the right amount of chocolate syrup, and finally sprinkled with colorful chocolate fruits, accompanied by sugar packets on the table.
Features: This famous coffee from Austria has a three-step change of flavors for those with a sweet tooth.
Suitable drinking time: morning or afternoon.
2. Hawaiian Style Coffee
Ingredients: a cup of hot coffee, whipped cream, a little peppermint schnapps
Methods: a cup of hot coffee, about 8 minutes full, a layer of whipped cream on top in a swirling manner, and then drizzled with a little thin Holland wine.
Features: The refreshing sensation of the mint liquor will make the hot feeling go away, and drinking hot coffee through the cold whipped cream will make you feel like you are in Hawaii Bay.
Time to drink: afternoon or after a meal.
3. Vanilla Iced Coffee
Materials: a cup of hot coffee, a vanilla ice cream ball, 1/2 ounce of sugar water, crushed ice.
Practice: put the crushed ice into the decanter, pour the coffee, then add half a vanilla ice cream ball, 1/2 ounce of sugar water, shaking hard, then, pour into the glass, then add the crushed ice, the remaining half of the vanilla ice cream ball spinning ice, and finally sprinkled with slivered almonds garnish.
Features: A refreshingly light and refreshing iced coffee with creamy and vanilla flavors.
Suitable drinking time: all day long.
4. Irish Coffee
Ingredients: Irish whiskey 1/2 ounce ~ 1 ounce, sugar cube, a cup of hot coffee, whipped cream moderate.
Practice: special cups into the first 1/2 ~ 1 ounce of Irish whiskey, add sugar (or 2 tsp. sugar), placed on a special rack, using an alcohol lamp to heat until the sugar dissolves, and then poured into the hot coffee about 8 minutes full, and finally add a layer of cream.
Features: Strong aroma, suitable for men.
Suitable time to drink: at night.
5. Love Story Coffee Fruit Iced Café
The fruits are carved and arranged in a very varied way, and the whipped cream is squeezed in between, creating a rich feeling, and enjoying different flavors in different layers at the same time, from light and appetizing to rich and mellow.
Features: You can enjoy the layering of different flavors.
Tips: fruit arrangement to be creative, whipped cream squeezed between the fruit more beautiful.
Flavor: smooth and sweet.
Ingredients: crushed ice, 1 cup of iced coffee, Brown Creme De Cacao (1/3 OZ), 1 ball of vanilla ice cream, mixed fruits (or canned), whipped cream.
Procedure: Put 5 minutes full of crushed ice into the glass, then pour in the sweetened iced coffee, 1/3 OZ Brown Creme De Cacao, 1 ball of vanilla ice cream and canned fruit, and then swirl a layer of whipped cream on top.
Suitable drinking time: all day
6. Love Story Coffee
Love wine, don't drink too much ...... "Like this song echoing in the ears, this coffee is strong and fragrant enough to make people dizzy!
Features: A blend of spirits and liqueurs to bring out the full flavor of the coffee, with a strong kick for those who love adventure and excitement, guaranteed to last a lifetime.
The trick is to increase or decrease the amount of alcohol according to the customer's taste, making it a unique experience.
Flavor: Bitter and mellow
Ingredients: 1 cup of cappuccino, 1/4 OZ of Kahlua, 1/4 OZ of Brown Creme Decacao, 1/4 OZ of Vodka, and a sugar packet.
Procedure: Cappuccino coffee with coffee liquor 1/4OZ, Brown Creme Decacao 1/4OZ, Vodka 1/4OZ, attached sugar packet can be.
Suitable for drinking time: after dinner, afternoon
7. Ginger coffee
Use fresh spicy ginger with coffee, its stimulating can be warding off Sai fever. Not only does it have medicinal properties, but the flavor is also unique.
Features: The use of fresh and spicy ginger slices, more spicy properties, and its stimulating properties can be warding off the fever.
Tip: The old ginger slices should be sliced very thinly.
Flavor: pungent and aromatic.
Ingredients: 1 cup of hot chai chai, 1~2 slices of ginger, sugar packets.
Procedure: 1 cup of hot coffee about 8 minutes full, add 1~2 slices of ginger thinly sliced, attach the sugar packet to the table.
Suitable drinking time: evening, after dinner
8. Passion Coffee
Lighting the flame and then sent to the table, quite fresh and exciting, waves of warm and charming. Enjoy the fun of making it before you drink it, and the pleasure of drinking it afterward.
Features: romantic and charming drinking style, very much with the pleasure of enjoying life.
Tips: Lemon slices should be cut very thin, and immediately refreshment, no wind. The lemon slices should not be soaked for too long and should be removed as soon as possible.
Flavor: bitter, mellow, strong, sour
Ingredients: 1 cup of hot coffee, lemon slices, white rum (Rum) 1/2 ~ 1/3 OZ, sugar packets.
Procedure: 1 cup of hot coffee, about 7 minutes full, top with 1 lemon slice (preferably fresh and thinly sliced), then drizzle with 1/2~2/3 OZ of rum, light the fire and send it to the table with a sugar packet.
Suitable time to drink: after dinner, at night
9. Green Tea Coffee
The new popular coffee with a healthy orientation, with a light green tea aroma, quite a taste of the East, you may also want to try!
Features: Imported Japanese green tea powder, with a unique green tea aroma and sweet flavor.
Tip: Green tea powder has health benefits, and the quantity can be increased or decreased at will.
Flavor: bitter, mellow, fragrant
Ingredients: 1 cup of espresso, sugar packets, whipped cream, green tea powder.
Procedure: 1 cup of espresso about 8 minutes full, add a layer of whipped cream on top of the swirl, then sprinkle a little green tea powder, attached to the sugar packet can be served.
Suitable drinking time: all day long