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White fruit is toxic white fruit is poisonous why still eat
1 Is the white fruit toxic

If you eat too much white fruit can lead to poisoning. White fruit is a kind of traditional Chinese medicine ingredients, rich in starch sugar and protein and other nutrients, has the effect of calming phlegm and asthma.

White fruit and ephedra together, for the treatment of asthma has a certain effect. In life, when cooking porridge or soup, you can put a few fruits, will have the effect of moisturizing the lungs and resolving phlegm.

But the kernel of the white fruit has amygdalic acid, bitter almonds and other toxic ingredients, eaten in excess, it will make people have signs of food poisoning, especially children, mild manifestations of vomiting, diarrhea, abdominal pain, loss of appetite. Seriously, it can even jeopardize the patient's life.

If you want to prevent white fruit poisoning, you should first soak the white fruit in water for more than an hour, and then boil it in boiling water until the white pulp comes out, in which case it is not toxic.

2 White fruit toxic why still eat

First of all, as long as a small amount of food, and will be treated with white fruit, you can avoid poisoning, and secondly, because eating white fruit has some effects.

The white fruit is the ginkgo biloba fruit kernel, specifically the following effects: First, the white fruit contained in the white fruit phenol has an antioxidant effect, you can regulate the cardiovascular system, to prevent cardiovascular disease; the second, the white fruit contained in the white fruit acid has antibacterial effect, you can play a bactericidal anti-inflammatory role, used to treat respiratory infectious diseases; the third, has a phlegm cough The third, with expectorant cough, used to treat lung disease cough, asthma; the fourth, the role of shrinking stool, used to treat spermatorrhea not solid.

3 How to eat white fruit

1. White fruit can be used with other drugs decoction soup internal use, the dosage between 3g-9g.

2. Other ways to eat, such as with yam, lettuce fried vegetables.

3. You can add white fruit in porridge, stew, and also can be roasted and eaten.

4 White fruit contraindications crowd children should not eat white fruit

When eating white fruit should pay attention to, first of all, it is not suitable for children to eat white fruit, we all know that eating white fruit is easy to poison, the younger the younger the more likely to be poisoned, and the more serious the poisoning, the younger children under the age of 2 years old do not eat white fruit, the poisoned dose of 5-50 pills, poisoning occurs in the eating of white fruit in the 1-12 hours after.

Pregnant women should not eat more fruits

At the same time to eat fruits should also pay attention to, pregnant women are not suitable to eat fruits, mainly because in the ginkgo contains traces of hydrocyanic acid, is toxic, pregnant women eat more fruits on the abdomen of the fetus has a certain impact. But eat a few less or can, if eat more, so that our health impact is relatively large, so we eat white fruit must be careful of this taboo situation.

Allergies are best not to eat

Eat white fruit, but also be careful is allergic to the crowd, for some people, after eating a lot of white fruit is easy to produce a whole body allergic to the situation, there are also people heard that the white fruit has a cosmetic effect, with the juice of the white fruit to apply the face resulting in facial burns and pain, such a situation should be timely to go to the hospital for treatment, so if we have allergies, so the white fruit is not suitable for eating, so the white fruit is not a good idea. It's not a good idea to eat it.