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What seasoning can be used to directly mix fresh and fragrant broth with clear water?
Usage of thick soup treasure

Tips for making soup (a thick soup treasure is equal to the delicious taste of three people in the whole family)

1, making soup is very simple. Put about 750ml of 3 bowls of water in the pot.

2. Put a thick piece of soup treasure into the pot, boil it over high fire, stir until it is completely melted, and restore the rich and delicious soup base.

3, a good taste is indispensable for fresh ideas, and the favorite vegetables are cooked in the soup.

4. A pot of authentic soup is ready and shared with your family.

5. It is a good choice to make hot pot bottom material or cook chaotic noodles in winter!

At present, there are three flavors: thick soup treasure, pig bone thick soup, old hen soup and thick slippery fish soup.

Three bowls of water+one thick soup treasure+fresh vegetables = nutritious and delicious thick soup.

To put it bluntly, pour three bowls of water into the pot, add thick soup treasure and boil it.

Then you can add your favorite vegetables according to your personal preference.

For example, you can put some tofu and Chinese cabbage in thick and slippery fish soup.

You can put some mushrooms in the old hen soup and beat an egg flower.

Pig bone soup, I think it should be delicious to put some vermicelli balls or something, hehe.

The point is that many people like soup, but they don't have time to cook it.

Soup soup is especially suitable for young mothers who are busy at work.

In a few minutes, a family of three can drink nutritious and delicious thick soup.

The price is not expensive either. There are four small pieces in the small box, and a family of three can drink one piece of soup at a time.