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Dried carrots in the sun

This is the carrots planted in my parents' house a year ago,

Because I can't eat them all in a while and I don't want to waste such a good thing, so I dry it and store it to eat slowly."

Ingredients

Main Ingredients

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Carrots 1200 grams

Sun-dried carrots

1.

Fresh carrots

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2.

Cleaned and peeled, cut thin slices

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3.

Put it in the sieve and take it to the sun

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4.

Completely sun-dried can be (the weather is good usually 3-4 days)

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Sun-dried carrot finished picture

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Cooking Tips

1. Sun-dried carrots can be used in stews and eaten, can be soaked and then eaten in cold, but also used to be powdered as a coloring.