1, Changshengyuan
Changshengyuan is a long-established brand in Jinzhong, Shanxi Province. When it comes to yellow wine, Pingyao will immediately think of the three words "Changshengyuan", which was formerly known as "Jushengyuan" and has a long history. When Emperor Guangxu passed through Pingyao on his way to the west, Empress Dowager Cixi praised the yellow wine of Jushengyuan and gave it the name "Changshengyuan". Jushengyuan is located in the center of Pingyao Ancient City on the south side of the city building. "Changshengyuan yellow wine is made from yellow glutinous rice produced in Pingyao, which is why it is also known as "glutinous rice wine".
2. Guanyun
Guanyun is a long-established brand in Jinzhong, Shanxi Province, and is now a joint-stock enterprise integrating forage planting, breeding, fattening, slaughtering, processing and cultural tourism. Pingyao Beef produced by Guanyun is reddish in color, tender, fat but not greasy, lean but not faggot, mellow and tasty, rich in nutrients, and has the effect of supporting the stomach and strengthening the spleen.
3, Rongxintang
Rongxintang is a long-established brand in Jinzhong, Shanxi Province, with a long history, which began in 1895, and mainly produces Taigu Cake and Mengfeng Cake, of which Rongxintang Taigu's Taigu Cake Cake enjoys a great reputation. It has become a brand specialty of Shanxi and is popular among consumers.
4, Mingquanbao
Mingquanbao is a long-established brand in Jinzhong, Shanxi Province, has a very long history, and its predecessor, Tongbao Vinegar Workshop, was founded in 1663 A.D., the second year of the Kangxi period of the Qing Dynasty, with a history of more than three hundred and forty years.