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Honey infused lemon practice
Lemon soaked honey practice 1

Includes: 2 lemons, honey 250 ml, salt 5 grams

Lemon honey practice 1. lemon surface wax with salt grinding off, after the salt water soak for 10 minutes, dry naturally, or with a kitchen towel to wipe the surface dry

2. remove the head to remove the tail, cut into thin slices of 0.3 cm or so, look for a clean Glass jar (Note: Sealed jar capacity of 500 ml), a layer of lemon layer of honey, has been piled

3. Piled to the bottle eight high like almost, the surface and then drizzled with some honey, and then put into the refrigerator to keep, usually two or three days after you can take. When you want to drink water, use clean chopsticks to take out two or three slices, and then a spoonful of honey, water to drink, but it is best to use lukewarm water.

Lemon in honey practice 2

Materials: fresh lemon, honey, water

1, fresh lemon slices (three to four slices at a time can be), put into a glass of water.

2, injected into the cool water or pure water, mixing honey (I think the taste of acacia honey is relatively good)

3, into the refrigerator at least two hours, you can drink. (Morning fasting drink need to lemon water in advance from the refrigerator out 20 minutes, so as not to stimulate the stomach)

4, the rest of the lemon wrapped in plastic wrap into the refrigerator to keep it fresh, a week will not deteriorate.

Lemon soaked honey practice 3

Ingredients include: honey 500ML, 2 lemons, 1 wide-mouth glass bottle.

Practice

1, lemon first rubbed with salt and then wash the skin with water, dry, slice.

2, put the lemon slices into a clean and waterless wide-mouth glass bottle, and add all the honey and then tighten the lid, 24 hours later you can drink.

3, when you are drinking, feel not sweet, you can add two spoons of lemon and honey water rinse cool boiled water or warm boiled water delivery.

Tips

1, shiny lemon peel mostly have wax, be sure to use salt to scrub clean.

2, lemon and honey fusion, the consistency of honey becomes smaller, that is because the lemon out of the water, do not worry about this, you can continue to drink.

3, fresh lemon slices, even if covered with plastic wrap and put into the refrigerator, the maximum time can not be more than a week. But the lemon slices in honey can be stored for a longer period of time. But it is still recommended that if left at room temperature, you should still drink it as soon as possible.

4, lemon is very acidic, so the amount of honey should not be too small, otherwise the honey water will be very sour. I like two lemons with 500ML of honey. You can increase or decrease the amount according to your taste, such as using one lemon with 500ML of honey.

5. Don't use hot water when brewing lemon honey, because honey contains enzymes, which will release excessive hydroxymethylglycolic acid when encountered with hot water, which will destroy the nutrients in the honey.

6, you can also directly with fresh lemon slices, into the warm water, and then mix the honey stirring drink, but also quite good.

Two, done lemon honey can be preserved for how long? Fresh homemade lemon honey shelf life is generally not too long, about two weeks to a month or so variable, depending on the sealing of the situation and the preservation of the environment. The production of lemon honey to put the right amount of lemon, soaked glass jars should be sealed, so that the freezer into the refrigerator will be able to save a little longer.