Quick-frozen fritters should be fully thawed before frying. If fried, the frying time should not be too long to keep the fritters soft.
Compared with the fried dough sticks made by ourselves, the quick-frozen dough sticks are still slightly inferior in taste. For the sake of your family and your health, eat as little fried food as possible. Thaw the purchased semi-finished fritters, and pay attention to fully thaw the fritters.
Take semi-finished fried dough sticks, preheat them in an air frying pan at 200 degrees for 5 minutes, and put them in the air frying pan. Fry at 200℃ for 6 to 10 minutes, turning once in the middle to ensure that the periphery of the fritters is evenly heated. Those who like crispy fried dough sticks can fry for 1-2 minutes.
note:
In most areas, the breakfast is mainly fried dough sticks. Although the taste of fried dough sticks is delicious, it will do great harm to your health if you eat them often. The nutritional value of fried food has been completely destroyed at high temperature, and it will also produce strong carcinogens, which will cause obesity, malnutrition and even cancer.
Eating less fried food may lead to lead poisoning, because most fritters manufacturers will add a loosening agent-alum to fritters. Alum will cause lead poisoning if it is me. Excessive intake of lead is very harmful to human health and affects children's intelligence.