Some treasure owns it.

1. Soak dried squid in hot water for five to eight minutes, wash and drain.

2. Tear the squid into shreds, add oil, soy sauce, Chili powder, cumin powder, pepper and oyster sauce, and fully grasp.

3. Bake the shredded squid in the microwave oven for one minute, turn it over, bake it for another minute, turn it over several times, and bake it again to see the hardness you like.

How to eat:

1. At present, there are many small packages of hand-torn squid on the market, which can be eaten when opened. They are very good in taste and flavor and belong to very good leisure food.

2, can be cut into silk, as cooking, taste and toughness are very good, friends who love seafood must have good products!