Main Ingredients

An appropriate amount of cabbage hearts

Accessories

An appropriate amount of dry red pepper

An appropriate amount of green onions

An appropriate amount of garlic

An appropriate amount of light soy sauce

An appropriate amount of vinegar

An appropriate amount of salt

An appropriate amount of sugar

Appropriate amount of sesame oil

How to make cold cabbage hearts

space

1. Wash the cabbage hearts, cut them into thin strips and put them in a small basin.

space

2. Mince the red pepper and garlic, and cut the onion into shreds.

space

3. Put the minced pepper, minced garlic, and shredded green onion into a small basin.

space

4. Add light soy sauce, vinegar, salt, chicken essence, a little sugar and sesame oil and mix well.