People say that the raw epiphyllum is very poisonous, do not dare to use, in fact, the raw epiphyllum is very good to use, the most important thing people complained about is that the raw epiphyllum is eaten with more than a cough, in the past, people in the countryside, as soon as you eat a cough, coughing all the way more than that, they said that this is poisonous.

In fact, the reason is because the raw epiphyllum inside a lot of fibers, you do not use a cotton cloth wrapped up, directly throw the raw epiphyllum to the inside of the medicine, a cook up as if the taro is rotten, taro cooking rotten hair will be more, hair to the surface. So you see a black layer of hair on top of the four reverse soup, you drink, the hair can not be swallowed, stuck in the throat, stuck in the throat, coughing, very itchy, said he was poisonous.

So we use the raw epiphyllum, one case is wrapped in cotton cloth, boiled again how rotten, the black fibers will not come out,