Bean sprouts are cool and refreshing, and they are cool food. Bean seedling, also called pea seedling, is a kind of nutritious and balanced vegetable, which can retain nutrients in various cooking methods and can be better absorbed by human body. Eating soup made of bean sprouts in summer can avoid getting angry. Eating bean sprouts with tofu or eggs is beneficial to physical development, but not with mutton. Bean sprouts are cool

Bean sprouts, also known as pea sprouts, are cool and belong to cool food, which is suitable for eating in summer and can reduce fire and remove heat. When the temperature is high in summer, it is easy to get angry. Bean sprouts and mushrooms can be made into light soup to eat, which can remove dryness and heat to avoid getting angry. If bean sprouts are eaten with tofu or eggs, they can promote bone growth and are beneficial to physical development.

Bean sprouts are the stems and leaves of peas, which are tender and soft, and contain a lot of nutrients such as calcium, carotene and vitamins, which can promote human digestion better. Bean sprouts are a kind of nutritious and healthy green vegetables, which can be made by various cooking methods, such as stewing, boiling and frying. Not only do they taste good, but they can also keep the nutrients from being destroyed, which is conducive to better absorption by the human body.

Stir-fried bean sprouts with garlic have balanced nutrients, which can be easily absorbed by the human body. It can also reduce the coolness of the bean sprouts and ensure that the dishes are neither hot nor cold. It is suitable for the elderly, children and people with gastrointestinal weakness. However, pea seedlings can't be eaten with mutton. If they are eaten together, they will get jaundice and foot infection.

Pea seedlings like light, but are afraid of heat and drought, so they are suitable for growing in a warm, humid and ventilated climate. Plants have strong adaptability and do not choose soil, but it is best to use sandy loam containing humus. Pea seedlings mainly grow in the central and northeastern regions of China, and are distributed in other provinces such as Sichuan, Hubei, Henan and Jiangsu.