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Can siwutang be drunk overnight?
Women who love beauty are most concerned about their looks. If there is no look on women's faces, it will not only affect their looks, but also make people look particularly haggard. Therefore, in order to change their appearance, many female friends will take something to adjust their complexion. Siwutang is the most popular for women. So, can siwu soup be drunk overnight?

Can Siwu Soup be drunk overnight? Generally, if there are no special circumstances, we still recommend that you eat it directly after cooking. Generally, if you leave it overnight, it will taste sour, just like our usual food has been kept for a long time. But if you really want to keep it until the next day, there are ways. You should pay attention not to put some salt or other seasonings at the bottom of your soup. You can put it in the refrigerator if you can't finish it. The best thing is to put it in a glass bowl, so the preservation effect will be better.

Siwutang is a warm tonic, and it is easy for people with general heat constitution (usually feeling thirsty, irritable, difficult to sleep, etc.) to eat it? Add fuel to the fire? Side effects.

After taking Siwu decoction, menopausal women may have fever and sweat all over. Because menopause is a kind of physical function degradation, which belongs to the problem of kidney deficiency; And the menopausal constitution is on the hot side, and the blood-enriching Siwutang is like fanning the fire, which makes the menopausal symptoms worse.

Taboo symptoms of taking Siwu decoction:

Abnormal physiological period: early physiological period, bright red menstrual blood color, etc., are all signs of blood heat in traditional Chinese medicine, and it is generally not suitable for drinking Siwu Decoction. If there is pain or blood clots during menstruation, endometriosis or other gynecological diseases may be considered, and the problem should be found first.

Heat constitution: people who are prone to dry mouth, broken mouth, dreamy sleep, itchy skin, irritability and sore throat are heat constitution, and are not suitable for drinking warming Siwu decoction.

Inflammation: for example, bloodshot eyes or unresolved cold, etc., it is not suitable for drinking Siwu Decoction. Because Siwu decoction will accelerate blood circulation, but it will make inflammation and swelling more intense.

Poor gastrointestinal function: people who usually have a bad appetite and are prone to diarrhea and stomach swelling, the prepared rehmannia root in Siwu decoction is sticky and not easy to absorb, the acid and cold of white peony root hurts the stomach, and angelica sinensis is easy to cause diarrhea, so it should be adjusted.

In addition, people with severe anemia or pregnancy should consult a Chinese medicine doctor before using Siwutang.

Pregnancy diet should avoid only having a good body and a healthy body, so that you can get pregnant more quickly. The best way during pregnancy preparation is to recuperate through diet therapy. Here's a detailed introduction to what you can't eat during pregnancy.

Couples who are pregnant should not only ensure the balance of various nutrients, but also pay attention to supplementing some nutrients. Folic acid, calcium, iron, zinc and multivitamins should be supplemented before pregnancy, and good eating habits should be developed at the same time.

Expectant mothers and fathers should not only ensure the balance of various nutrients during pregnancy, but also pay attention to supplementing some nutrients. Folic acid, calcium, iron, zinc and multivitamins need to be supplemented before pregnancy, which are very beneficial to fetal development and maternal health.

Pregnant diet should be taboo:

First, pregnant women should eat food.

Paying attention to diet during pregnancy has a great influence on the healthy growth of the baby in the future. Therefore, expectant mothers and prospective fathers should not only ensure the balance of various nutrients during pregnancy, but also pay attention to supplementing some nutrients. Folic acid, calcium, iron, zinc and multivitamins need to be supplemented before pregnancy.

Second, pregnant women should eat food.

1, calcium, should eat more foods containing more calcium; 2. Foods rich in folic acid; 3. Foods rich in iron; 4. Foods rich in zinc; 5. Foods rich in vitamins.

Vegetables: Amaranth, Spinach, Lettuce, Asparagus, Chinese Cabbage, Carrot, Cauliflower, Tomato and Gracilaria lemaneiformis.

Meat: animal liver, bone soup, eggs.

Fruits: pineapple, apple, peach, apricot, grape and raisin.

Third, what can't you eat during pregnancy?

1, spicy food: This kind of food can cause digestive dysfunction of normal people, such as stomach upset, indigestion, constipation and even hemorrhoids. In the three months before pregnancy, both expectant mothers and expectant fathers should stop eating spicy food.

2, high-sugar food: during pregnancy, try to avoid eating high-sugar food, so as not to cause sugar metabolism disorder, and even become a potential diabetic. After pregnancy, if pregnant women continue to eat high-sugar foods, it will lead to gestational diabetes.

3, pickled food: pickled food contains a lot of nitrite, phenylpropyl pyrene, etc., which is very unfavorable to the body. Especially some pregnant women with allergic constitution should avoid eating this kind of food, so as not to cause irreversible effects on the fetus.

4. Caffeine food: Women must pay attention to avoid eating foods containing caffeine during pregnancy. Excessive drinking of coffee, tea and other caffeinated drinks and foods will affect women's physical health.

5, canned food: canned food usually adds a lot of additives in the production process, although these additives have no effect on the human body, but if pregnant women often eat it, it will affect the absorption of nutrients by the fetus. Therefore, canned food is also a taboo for women during pregnancy.

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