1, look at the product manual first; Check whether the accessories and circuits of the product are in good condition.
2. When using this product for the first time, please be sure to thoroughly clean the outside and inside of the product.
3. Prepare the ingredients for cooking. It is suggested to chop the ingredients into small pieces to save time and electricity.
4. Put the ingredients into the inner pot and add the right amount of water. Dry the water stains outside the inner pot to prevent the water stains from flowing into the bottom of the pot and causing the rice cooker to burn out.
5. Put the inner pot into the pot body, turn on the power supply, and select "Boil soup", and the time set by the manufacturer will automatically appear. If it is too short, press "+"to increase the time. Select "-"to shorten the stewing time. (The same is true of others. )
6. Cover the lid and press "Start" to start the rice cooker.
7. There will be a beep and the rice cooker won't work.
Second, matters needing attention:
1, some rice cookers need to turn the knob (key) to the off position.
2. If you don't want to use the buttons on the rice cooker, you can press "Appointment" directly, and then press "+"and "One" to determine the time you want.