Slip the meat section of the practice of the specific facts are as follows:

1, green peppers cut into pieces, pork butt tip cut into segments. The specific method is as follows:

2, the bowl into the pork, add cooking wine, pepper, salt, mix well, marinate for 5 minutes. And this specific method is shown in the picture below:

3. In a bowl, add soy sauce, cooking wine, salt, cornstarch, water, mix well. And this specific method is shown in the picture below:

4, put the oil in the pot, high heat until six mature, put the meat section, medium-low heat deep frying until golden brown on both sides. The specific method is shown in the picture below:

5, pour in the seasoning, stir fry evenly, add green pepper, stir fry evenly. The specific method is shown in the picture below: