1. 10g millet and 100ml water are boiled for one and a half hours.

2. Boil pork liver and chop it.

3. blanch spinach for 30 seconds and chop it.

4. Peel and seed tomatoes and chop them.

5. Stir-fry tomatoes and take them out for later use

6. There is still half an hour left in the stew. Add tomatoes.

7. There are 5 minutes left in the stew. Add pork liver and spinach.

Practice of fresh shrimp and egg soup

1. Blanch broccoli and chop it.

2. Shell the shrimp, remove the shrimp line and chop it.

3. Add three and a half eggshell water to the egg yolk and stir well.

4. Screen filtration

5. Add broccoli and shrimp and stir well.

6. Skim off bubbles, cover with plastic wrap and make some holes.

7. Steam 10 for 3 minutes.