Vietnam and other Southeast Asian countries are the same, are very rich in fruit in the world, Vietnam both in the rainy season and in the dry season are very rich in a variety of fruits, of which Vietnam's most famous origin is the Mekong River Basin and other areas, where the unique natural conditions make Vietnam become the most important fruit country.
Many tourists like to travel to Vietnam, which is because Vietnam can produce a lot of tropical fruits, Vietnam's fruits are not only very delicious, and there are also some fruits have a high medicinal value, the general fruit of Vietnam are rambutan fruit, mango, mangosteen fruit, durian and coconut color fruits and other fruits.
1, rambutan fruit:
Rambutan fruit pulp is rich in glucose and sucrose, so rambutan fruit is very sweet, in addition to the rambutan fruit is also rich in vitamins, amino acids, carbohydrates and a variety of minerals, etc., which makes the rambutan fruit flavor sweet and warm, rambutan fruit is also known as the Chinese Lychee of Lingnan, Hongmaidan this fruit is generally marketed in the season is from May to September each year.
2, mango:
Mango is also one of the tropical fruits, mango fruit is rich in sugary substances, mango contains vitamin A content envoy is particularly high, is rarely seen in all fruits, and secondly, it contains the content of vitamin C is not low, Vietnam's mango basically from October to June of the following year. The Vietnamese mango is basically on the market from October to June of the next year, but the mango in June is the biggest and sweetest.
3, mangosteen fruit:
Mangosteen fruit and persimmon fruit is about the same size, and the shape of the fruit is flat and round, the shell is relatively thick and very hard hard generally dark purple, mangosteen fruit has seven or eight cloves of white crystalline flesh, very much like peeled garlic cloves, surrounded by a group of mangosteen fruit, mangosteen fruit flesh is very sweet sweet, mangosteen is one of the more expensive fruits of Vietnam. Mangosteen is one of the more expensive fruits in Vietnam, mostly from May to August every year is the time when mangosteen fruits are available.
4, durian:
Durian this fruit is most people's favorite, but it is strange taste is also a lot of people to avoid, durian, also known as the musk cat fruit, is the king of the tropical fruits, durian efficacy and role and a lot of, durian has a general nourishing Yin Yang, blood dispersal of cold, appetizer and so on the role of the durian, so durian by most of the people welcome. The harvesting season of durian is usually from mid-May to June every year.
5, coconut color fruit:
Coconut color fruit nutritional value is relatively high, its whole body is a treasure, he has a very high medicinal value, the general drying of the fruit skin can be used to repel mosquitoes, but also can be used to treat intestinal parasites and diarrhea, the seed powder can be lowered to fever, coconut color fruit is also rich in sugar and carbohydrates, Protein and other nutrients, which it contains the content of vitamin C is also particularly high.