Pumpkin ribs soup tastes good.

Efficacy: invigorating qi and blood, nourishing the spleen and appetizing.

Ingredients: pork ribs (big chops) 5g, pumpkin 1g. Accessories: red beans 5g, candied dates 5g, dried tangerine peel 5g. Seasoning: salt 5g teaches you how to make pumpkin sparerib soup.

The method is as follows:

Wash pork ribs and cut them off; Wash the old pumpkin and cut into large pieces; Wash adzuki beans and candied dates, soak dried tangerine peel and wash; Put the raw materials into a soup pot and add a proper amount of water; Boil the soup with high fire, then cook it with low fire until the soup is thick, and season it with salt. Tips for health:

This soup has the function of nourishing qi and benefiting blood.