The hot silkworm pupa: main ingredients silkworm pupa 500 grams of spicy pastry a small bag of salt, MSG, pepper 30 oil 1000 grams of scallions, garlic, ginger

First of all, to cook the silkworm pupa with a knife to the pupa from the middle of the cut in the one by one to stick on the flour standby

pot of oil when the oil temperature of the five into the heat of the cut into the pupa deep-fried to the golden brown when the fish out of the standby

pot of oil put in the Onion, ginger, garlic, burst the pot in the next pepper grains, spicy crisp fried pupae stir fry evenly out of the pot to plate.