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What kind of chicken is best for chicken stew?
Broiler is suitable for soup. Broiler's meat contains more protein and less elastic connective tissue, which is more easily absorbed by human body. Secondly, hens can be chosen as the chicken used to stew chicken soup, and the soup stewed by hens is more tonic and suitable for people who have recovered from a serious illness. Chicken stewed with chicken soup tastes tasteless, but it can be used for cold salad.

Chicken soup for boys-

Preparation of ingredients: 500g of hen and dried mushrooms 10.

Accessories preparation: salt, Lycium barbarum 1 pinch.

1, prepare Lycium barbarum and ginger, soak the mushrooms, and clean the chicken.

2. Put chicken, mushrooms and ginger into an electric pressure cooker, except medlar; And inject 2000ML of water.

3. Adjust the corresponding gear and cover the lid, but don't completely close it.

4, about one or two minutes on the gas, open the lid, use a colander to skim the floating foam.

5, cover the lid again, this is to be completely in place, and the electric pressure cooker begins to pressurize.

6, waiting for the end of the program, you can open the lid, put the medlar in the pot, and add some salt to taste.

7. Finished products

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