Wuchang rice is produced in the northeast, but there is not much rice industry. As a major grain-producing province, Northeast China produces a variety of high-quality rice, which is deeply loved by local people. The rice planting area in Northeast China has reached more than 500 hectares. So what kind of rice is good in Northeast China? Let's take a look at Bian Xiao's concrete analysis.

4. Wangkui has fresh air, lush flowers and plants, and fertile and fluffy black soil in cold regions. It is not only a pollution-free natural oxygen bar, but also a golden ecological zone for rice, which provides innate conditions for the cultivation of Rana chensinensis rice. Rana chensinensis insists on choosing Chaobei No.2, a non-transgenic variety, with crystal clear seeds, fragrant fragrance and strong taste. All seeds are cultivated by the company, and the whole breeding process is supervised by a third party. Chaobei No.2 is crystal clear in color, and insists on green and organic planting to produce original ecological good rice?