Barley tea is a tea made by frying barley. It is a traditional refreshing drink, the main effect is to clear heat and detoxification, help digestion. In the hot summer or after meals, you can drink a cup of it to remove grease, cool down and remove fire. It is also a good drink.

Buckwheat tea compared to barley tea, the nutrient content to be richer. It contains other grains do not have the bioflavonoid rutin, as well as 18 kinds of amino acids and a variety of trace elements and vitamins. Buckwheat is cold, the same effect of heat removal, a large amount of dietary fiber to promote intestinal digestion, weight loss. Valuable is that buckwheat tea contains bioflavonoids, trace elements such as zinc, selenium, chromium, etc. are three high people have great help.

In daily drinking, the two teas taste similar. But the choice of barley tea is not as good as buckwheat tea. Buckwheat tea not only has the effect of lowering three high, soften blood vessels, regulating the stomach and intestines, it also contains four kinds of strong antioxidants, can eliminate toxins in the body, scavenging free radicals, to prevent the generation of melanin and deposition, but also a good choice for beauty lovers.