1, benefits: Yangmei wine can strengthen the spleen and stimulate appetite. Myrica rubra is rich in organic acids, which will dissolve in alcohol after soaking in wine, thus having a sweet and sour taste. After eating Yangmei wine, everyone's appetite will become better, because it can strengthen the spleen and stimulate appetite. Myrica rubra wine can resist aging. Myrica rubra contains a lot of vitamin C, which has a good antioxidant effect, can also eliminate free radicals in the body, slow down the pace of aging, and make everyone less likely to get old. If you drink bayberry wine often, your skin condition will get better.

2. Taboo: Although Yangmei wine has many benefits, not everyone can drink Yangmei wine, diabetics can't drink Yangmei wine, and people who are allergic are best not to drink Yangmei wine. Patients with colds can't drink bayberry wine either.