But if you want to make money, the meat must be of good quality and taste, otherwise there will be no guests. Korean barbecue has the following common barbecue dishes; Roast beef (fat), roast beef (thin), chicken, chicken gizzard, chicken heart, chicken bottom, chicken head, mutton, sheep's tendon, sheep's tendon, beef tendon, air-dried sausage, mingtai fish, cod, lunch meat, steak, sheep's neck meat, dog meat, dog skin and wing root. There are all kinds of kimchi, Korean bibimbap, cakes, cold noodles, mixed cold noodles and so on.
There are all kinds of mutton skewers, roast whole sheep, roast lamb chops, mutton gun eggs, roast leg of lamb, roast squab, roast duck, roast chicken and so on.