Practice 1

Input Preparation

Main Ingredients:

Main Ingredients:

Main Ingredients:

Accessories:

Accessories:

Seasonings:

Seasoning:

Meals:

Methods:

Practices:

Methods:

Methods Steps

1. First, peel and wash the lettuce, wash the cucumber, slice it, and cut the lettuce into diamond-shaped slices.

2. Wash the colored peppers, cut small pieces of spare, put oil in the pot, put onion, ginger, garlic stir fry flavor, put the cucumber, lettuce stir fry for a moment.

3. Eggs over the oil frying a bit, Sheng out of the standby, pour into the pan and stir fry, put the colored peppers, salt and stir fry for 1 minute, put monosodium glutamate, sesame oil seasoning can be, out of the pan on the plate, you can enjoy.

Practice 2

Folding Ingredients Preparation

Main Ingredients: Lettuce, Eggs

Accessories: Garlic

Seasoning: Salt, Peanut Oil

Steps

1, Lettuce to thick skin. (Local buy, will help you go good skin Oh, skin is very thick, remove only crisp)

2, eggs into a bowl, add a little salt, mix well and standby.

3, garlic peeled and chopped, lettuce slices spare.

4, the pan into the right amount of oil, hot, put in the eggs quickly scrambled until the eggs golden, fish out.

5, the bottom of the pan oil, the garlic paste into the incense, and then into the lettuce stir-fry until the lettuce becomes transparent, adjust a little bit of salt, and then add the eggs beforehand, scrambled eggs, stir-fry evenly.

Tips

1, lettuce do not cut too thin, a little thickness will be more crisp Oh.

2, lettuce is relatively easy to mature ingredients, do not have to fry too long Oh, fried too old will affect its crisp taste.

Practice three

Input preparation

Lettuce, garlic, eggs, red pepper, salt, cooking wine.

Practice steps

1, lettuce peeled, diced; red pepper and garlic cloves were diced.

2, eggs into a bowl, add the right amount of salt and a little wine, whisk into the egg liquid.

3, the pan into the amount of cooking oil, hot, pour into the egg mixture, scrambled, sheng out standby.

4, pour a little more oil in the pan, put the garlic cloves stir-fried, put the lettuce diced stir-fry for a few moments, and then put the red pepper diced, add the right amount of salt, stir-fry a few times. Then add a little boiling water, continue to stir fry.

5, fried to the water is basically dry, pour into the previous fried eggs, stir fry a few can be out of the pan.