How many Harbin specialties have you eaten? Presumably, for those who have been to Harbin, it is easy to name a few. There are many delicious foods in Harbin, and restaurants with different flavors can be seen everywhere. It is simply the gospel of eating. Do you know what special foods Harbin must eat? Get to know Harbin's special cuisine quickly!

Harbin's Special Food —— Russia's Dalieba

Da Lieba is a specialty of Harbin, which is actually bread, but this bread is a little big, and the essence is gentle bread.

With a net weight of 2kg, Dalian is heavy to carry in your hand. If you bring this specialty gift from Harbin, it is really more important to give it away. Friend, please take my knee! ) Where to eat: Lin Qiu Food (Central Mall) Address: Central Mall B 100, Central Street, Daoli District, in the supermarket.

Harbin Special Food —— Madiel Popsicle

Maddie Popsicle is a must when you go to Harbin. Not eating Maddie Popsicle is equivalent to not going to the Great Wall and the Forbidden City in Beijing.

This small popsicle, which has been created for more than a hundred years, has become a symbol of Harbin, whether it is eaten in hot summer or in three or nine days when dripping into ice. It is said that in the central street alone, Madiel popsicles sell more than 10,000 sticks every day.

Harbin's special food-pot-wrapped meat

Pot-wrapped meat, formerly known as "pot-fried meat", is an authentic Harbin dish. Slices of tender pork tenderloin are marinated, covered with starch, fried in oil to be golden and crisp, and then poured with sweet and sour sauce, and you're done. Taste it, it's crisp outside and tender inside, sweet and sour, and it's appetizing.

Recommend the old chef, the founder of pot-wrapped meat. The taste passed down for many years is not covered.

Old Chef (Youyi Road Branch) Address: No.318 Youyi Road, Daoli District (opposite to Guanjiang International)

Harbin Special Food —— Shazhu Cuisine

Authentic "killing pig dishes" is the general name of a series of dishes composed of a variety of dishes.

While maintaining the original flavor, the preparation method of "killing pig dishes" has been improved, with rich taste, and almost all parts of pigs have been made into dishes. Pork bones, head meat, shredded meat, pork belly, pig blood sausage, white meat with sauerkraut and "lantern hanging".

Harbin Dumplings, a Special Food in Harbin

Harbin dumplings are the best in the local area after all. Since I have come to Harbin, I have to taste how delicious the local dumplings are.

The types of stuffing alone make people picky, such as pork, shrimp, scallop, sauerkraut and leek? With the thick and fragrant dough, one bite at a time, it's very enjoyable. Recommend the King of Oriental jiaozi.