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02
Different steaks have different cooking times, such as sirloin steak fried for 30 seconds on each side; Fried tenderloin for 3-5 minutes; T-bone steak is also 3~5 minutes; Rib eye steak, medium rare.
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03
Generally speaking, fried steaks are rare, medium, medium and well-done, and most people choose medium or well-done.
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04
How well the fried steak is cooked depends mainly on the color of the meat in the middle. The color of medium-rare steak is still red raw meat, and the color of well-cooked steak is completely brown. According to the comparison chart below, you can know the maturity of other steaks.
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