Take out a preserved chicken from the refrigerator, soaked in water to 1 small, home with a newly dug small potatoes, dinner to do a pot of meat There are vegetables in a pot of delicious out, the pot added a small potato, soft and particularly tasty, and even the main food are saved

Main ingredient; preserved chicken 1 small potato, red bell pepper, yellow bell pepper, green pepper, vermicelli

Supplementary materials; onion, ginger, soy sauce, oyster sauce, sugar, salt

Practice;

The p>1 Brush and clean the preserved chicken.

2 Chop into small pieces.

3 Freshly grated baby potatoes

4 Blanch the preserved chicken pieces in cold water and drain.

5 . Put a spoonful of oil in the pot, hot pour wax chicken thighs stir fry on low heat.

6 fried flavor put some onion and ginger slices, cooking wine, oyster sauce, soy sauce, sugar continue to stir fry.

7 Add water, not more than chicken pieces.

8 Add small potatoes and turn on high heat to simmer for 40 minutes.

9 Add the vermicelli and continue to cook until the vermicelli are transparent.

10 Add green, red and yellow bell peppers and stir fry evenly.

Tips; preserved chicken itself is very salty, cooking process do not add salt