Question 1: How to peel pineapple quickly at home? How to peel pineapple at home? Now the peeler sold in the supermarket is a little bigger than what we usually buy. The gap is bigger. First use it to peel off the skin on it, and then use a fruit knife to cut diagonally around the pattern.

The most direct way is to ask the fruit seller for help, but be sweet.

Question 2: How to peel pineapple at home? Now the peeler sold in the supermarket is a little bigger than what we usually buy, and the gap is a little bigger. First use it to remove the skin on it, and then use a fruit knife to cut diagonally around the pattern.

The most direct way is to ask the fruit seller for help, but be sweet.

Question 3: How to cut a pineapple How to cut a pineapple quickly Remember, the most important thing when cutting a pineapple is to peel off those rough skins that are very unpalatable and dig out those sharp thorns. Unfortunately, there is no simple way to do this except wasting some pulp. First cut off the bottom of the pineapple so that it can stand on the chopping block, and cut off the peel vertically from top to bottom in a large area. The peeled peel should have a certain thickness so as to take away the pineapple thorns as much as possible. Second, dig out the remaining pineapple thorns one by one with a pointed fruit knife. Dig deep enough every time. If there are any spikes, you might as well dig more pulp around. And let others skin you. ..

Question 4: How to cut the pineapple? It takes three minutes to peel a pineapple quickly (a little wasteful, but fast).

In addition, searching for "how to peel pineapples" has Baidu experience.

Question 5: How to peel pineapple at home How to peel pineapple at home?

Method 1:

Cut off the head and tail of the pineapple, then cut it into 4 pieces, remove the hard core in the middle, then cut several knives evenly on the pulp, but don't cut off the skin together, and finally cut off the pineapple skin from the bottom with a knife, being careful not to cut your hands ~

Method 2:

1, after cutting the head and tail of pineapple, peel off the skin;

2. Cut off the "small eyes" on the pineapple with a knife, because the position of the "small eyes" is uneven, and neither the transverse cutting nor the vertical cutting is in a line, so the oblique cutting is the best;

3. Cut the pineapple with "small eyes" into 4 pieces, remove the hard core, and then cut into pieces.

Method 3:

If you happen to have a pineapple knife at home, you can let it do the pineapple "digging" work. Other steps are the same as those in Method 2 above.

Find a "small eye" at the top of the pineapple, then rotate it obliquely downward, and rotate the pineapple while cutting. This is basically the method used by bosses who sell pineapples, haha ~

Method 4:

If you have requirements on the quality of kitchen tools and like to eat pineapples, you can consider buying special tools for cutting pineapples. Awesome! Let me show you:

1, cut off the pineapple head;

2. Put the tool vertically on the pineapple in the middle, or peel it together;

3. Turn the cutter clockwise until it cuts to the end;

4. Lift the tool upward until the peel and pulp are completely separated;

5. Press the two black spots on the tool at the same time, separate the handle and the knife body, and take out the pineapple pulp. At this time, you will find that the pineapple core has been cut into disks of the same thickness! This artifact is more suitable for cutting slightly hard pineapples or pineapples (green pineapples). Pineapples with too high maturity and a little Microsoft are more broken and difficult to slice.

Question 6: How to peel a pineapple The easiest way to peel a pineapple is to peel it off with a fruit knife first. There is a clip for peeling pineapple, which is very convenient.

Question 7: Life Tips How to cut pineapple is delicious and difficult to cut! The skin of pineapple is uneven, and it is very troublesome to repair it with a common peeler, so we see that all fruit stalls selling pineapple have special pineapple peelers. For those of us who eat pineapples occasionally, there is no need to hold a pineapple knife in our hands. If you can use the kitchen knife at home to cut the pineapple, there will be no embarrassing situation of watching the pineapple without eating it.

Tools/raw materials:

A kitchen knife,

A chopping block,

A bowl of cold boiled water,

5 grams of salt,

Methods/steps:

1. Choose pineapple with golden skin and fresh leaves. Wash the surface with clean water.

2. Put the pineapple on the chopping block and use it to cut the pineapple head off the neck.

3. Then split in two and then split in half.

4. Pick up one of them, use it to peel off the skin and cut the other small pineapples in turn.

5. Cut the peeled pineapple into small pieces.

6. Prepare a bowl of cold boiled water and add 5 grams of salt. Soak the pineapple pieces for 10 minute and serve.

7. Cut pineapple skin can be used to brush pots or boil water to make pineapple-flavored food. More uses of pineapple peel need to be further explored.

Precautions:

1, when picking pineapples, if the pineapples are pressed too soft, it means they are not fresh.

2. Pineapple is nutritious and healthy, but you should not eat too much at a time.

Question 8: Illustration of how to peel a pineapple. Don't cut off the pineapple leaves first, it's easier to peel the pineapple. Peel it from top to bottom with a big knife.

Don't cut too deep, about 1cm, and don't waste pulp.

Almost cut some pineapple eyes on the left, and then continue peeling.

Until all the skins are roughly cut off, then peel the pineapple leaves.

I guess I cut them all. That's it.

After careful observation, you will find that the distribution of pineapple eyes is regular, so take a small fruit knife and tilt the pineapple eyes about 45 to gently remove the pineapple eyes.

This is what happens after deleting a line.

And so on, continue to cut the rest.

Then cut off the pineapple leaves and cut them into several equal parts.

Cut the pineapple into several equal parts.

Finally, if you want to soak in salt water, you can inhibit the effect of bromelain on our oral mucosa and lips, and at the same time feel that pineapple is sweeter.

Question 9: How to peel pineapple?

First, peel all the skins off the pineapple. It is easier to clean quickly with a kitchen knife, but it is more difficult to clean the hole in the pineapple.

Take a knife and scrape it obliquely upward along the hole in the pineapple.

Scrape the other side in. So you can take out the hole.

I took out pineapple spines from a hole. Scrape the rest in the same way.

Sliced pineapple is not recommended for immediate consumption. It is recommended to soak in salt water for a while, which will taste better and sweeter.

Question 10: How to cut pineapple, how to eat pineapple and how to cut pineapple. Remember, when peeling a pineapple, the most important thing is to peel off the rough skin that tastes terrible and dig out the sharp thorns. Unfortunately, there is no simple way to do this except wasting some pulp. First cut off the bottom of the pineapple so that it can stand on the chopping block, and cut off the peel vertically from top to bottom in a large area. The peeled peel should have a certain thickness so as to take away the pineapple thorns as much as possible. Second, dig out the remaining pineapple thorns one by one with a pointed fruit knife. Dig deep enough every time. If there are any spikes, you might as well dig more pulp around. And let others skin you. ..