Can pregnant women eat vegetables and boil eggs?
Shepherd's purse, also called local dish, has high medicinal value, but pregnant women can't eat boiled eggs with local dishes.
Shepherd's purse does have the function of exciting animal uterus and shortening animal blood coagulation. In addition, shepherd's purse not only contains effective ingredients for lowering blood pressure, but also contains ingredients for exciting breathing. For the safety of babies and pregnant mothers, pregnant women are advised not to eat shepherd's purse.
Remember, no matter how you cook shepherd's purse, pregnant women can't eat it. Therefore, I want to eat seasonal dishes at home in spring, not in front of pregnant women.
How to cook boiled eggs with vegetables?
1, wash eggs and shepherd's purse flowers.
2. First put the eggs in a steamer and steam them (12 minutes from cold water to the pot), or directly put them in the pot and cook them.
3. The steamed eggs are only intact and will not explode. Break each egg to make it easy to taste.
4. Put the shepherd's purse flowers and the broken eggs in the pot, cook for 10 minutes on medium heat, turn off the heat, and let the eggs stew in shepherd's purse soup for several hours or overnight. Every egg tastes faint.
As can be seen from the above, pregnant women are not allowed to eat boiled eggs with local dishes. Because twisted vegetables will affect the health of the fetus, it will cause fetal instability and induce abortion. Therefore, eating wild vegetables in spring is not recommended for people to eat blindly. Especially pregnant women can't eat blindly. For the health of the fetus, we must pay attention to diet.