Top ten delicious dishes in Yongzhou
1. Camellia oleifera
Camellia oleifera is one of the top ten famous dishes in Yongzhou. Camellia oleifera is a dessert, and its spicy and crisp taste is really enjoyable.
2. Daozhou Fried Meat
Daozhou fried meat is definitely the favorite of meat eaters. It's made of bacon. It tastes really first-class. Don't miss it.
3. Duck feet bag
Duck feet buns are a special snack in Yongzhou. It is a delicious food made from duck intestines and duck feet through many processes.
4. Yao Jia Bacon
Yao bacon is a special dish of ethnic minorities with strong ethnic flavor. You know, Yao's bacon is also a famous national banquet dish.
5. Jianghua Eighteen Brews
Jianghua Eighteen Brews is a very rich and varied dish with various ingredients and different tastes. The more famous ones are lotus root brewing, konjac tofu brewing and so on.
6. Lotus leaf rice noodle meat
Lotus leaf rice flour meat is not greasy at all, but it is very fragrant, and the aroma is really mouth watering.
7. Lingling salted duck
Lingling salted duck is one of the top ten famous dishes in Yongzhou. Lingling salted duck has a long history and is very famous in Qing Dynasty. Its crisp taste is really delicious.
8. Yongzhou stuffed tofu
Yongzhou sufu looks like meatballs, but it is much more delicious than meatballs. You should know that Yongzhou sufu has a history of hundreds of years and its taste is absolutely first-class.
9. Yongzhou Blood Duck
Yongzhou blood duck is one of Yongzhou's signature dishes. This dish gives ducks a different taste. It is said that Yongzhou blood duck can be traced back to the Taiping Heavenly Kingdom.
10. Donganji
Dong 'an Chicken existed in the Three Kingdoms period, but it was not called by this name at that time. After improvement, Dong 'an chicken is really delicious.