Ingredients

Main ingredients

Glutinous rice

100 grams

Rice

100 grams

Lean meat

100 grams

Accessories

Peanuts

50 grams

An appropriate amount

Onions

An appropriate amount

Steps

1. Wash the rice and glutinous rice< /p>

2. Boil water in the rice cooker. After the water boils, put in the washed rice

3. Wash the peanuts

4. Put in the rice Cook together in the rice pot

5. Cut the lean meat and green onions

6. When the porridge is cooked and thick, add the lean meat

7. Add appropriate amount of salt after the lean meat turns white

8. Add chopped green onion at the end