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The efficacy and function of rock candy pear water
1 the efficacy of rock candy pear water

We can make pears into pear water, and add rock sugar to make rock candy pear water. rock candy pear water has the effect of promoting fluid production and quenching thirst, and has a good benefit of preventing colds. rock candy pear water has obvious effect on protecting the lungs.

Rock candy pear water is sweet, sour and non-toxic. It has the functions of promoting fluid production to quench thirst, invigorating spleen to stop diarrhea, regulating stomach, moistening lung and relieving cough, and has many effects on organs and lungs.

efficacy

People who eat more pears are far less likely to catch a cold than those who don't eat or eat less pears. Therefore, some scientists and doctors call pears "all-round healthy fruits" or "general practitioners". Now the air pollution is more serious. Eating more pears can improve the respiratory system and lung function, and protect the lungs from dust and smoke in the air.

raw material

Snow pear 1 each is about 600g, tremella fuciformis (dried)10g, 50g of crystal sugar and 5g of medlar.

method of work

1, materials;

2. Soak the dried tremella in water in advance, remove the pedicle and tear it into small pieces for later use;

3. Wash the snow pear, remove the core and cut into large pieces, without peeling, and the skin is very nutritious;

4. Put snow pear blocks, rock sugar, medlar and soaked tremella into the pot;

5. Add about 2L of water and bring to a boil;

6, turn to low heat for about 40 minutes, mainly drinking water.

It is best to use Xuehua pear as pear juice, because Xuehua pear has high medicinal value, and has the effects of clearing away heart fire, moistening lung, facilitating defecation, relieving cough, moistening dryness and refreshing wind, sobering up and detoxifying. The Chinese medicine "pear paste" is made from Xuehua pear and Chinese herbal medicine.

You don't need to remove the pear skin when boiling pear water, because the pear skin is rich in nutrition, so don't worry, it won't have astringency.

2 rock candy pear water's practice.

How about rock candy pear water? Its making method is relatively simple, and such delicacies are also loved by many people, so when choosing them, you can rest assured that eating them will not endanger human health.

Rock candy pear water's approach:

Ingredients: rock sugar, pear, medlar.

Practice:

1. Material preparation: a bag of polycrystalline rock candy. Not single crystal. (I heard it from an aunt when I visited the supermarket two years ago.) The difference is: single crystal is a translucent pure white regular small square grain; And polycrystalline is a yellowish block with irregular shape like crystal.

2. 2 pears. Try to be juicy and thin-skinned. Combine the pears into small pieces.

3. Put appropriate water in the pot. Burn it until it is about to bubble. Put appropriate amount of rock sugar into the water. Continue to heat it on low heat. You can hear the crackling of rock sugar in the water.

Stewed Sydney with Crystal Sugar and Chuanbei

Ingredients: one Sydney, 5g Fritillaria Fritillariae Cirrhosae, proper amount of rock sugar, and a spoonful of water.

Practice:

1. Wash one Sydney, cut off a quarter of the top for use, remove the core, and add 5 grams of Fritillaria Fritillaria, a proper amount of rock sugar and a spoonful of water.

2. Cover the top of the original retained Sydney, take a large bowl, put it in Sydney without adding water. After stewing, you will produce some water, cover it with tin foil, put it in a pressure cooker, simmer for 45 minutes after SAIC, turn off the fire and take it out naturally. Except Bulbus Fritillariae Cirrhosae, other pears with juice can be eaten.

Can rock sugar stewed pear really treat pharyngitis?

Chronic pharyngitis is a common phenomenon, almost 100% of adults have it. Respiratory experts explained that people's three meals a day are bittersweet, hot and cold, and every time they breathe air pollution, they stimulate their throats, and they are stimulated all the time, which will definitely cause chronic inflammation in the pharyngeal mucosa. Therefore, adults must have chronic pharyngitis, and the difference is only whether they have an attack or not and the severity is different. But even if the symptoms are not obvious, congestion and follicles are often seen in the posterior pharyngeal wall. To put it to the extreme, if the pathological section of pharyngeal mucosa is tested, there will definitely be inflammation. He said that cough is a symptom, and inflammation is the root.

Causes of pharyngitis

Experts say that the first is pharyngitis caused by a cold; Secondly, it is related to air pollution, such as smoking, contact with dust, sensitive taste and other stimulation of the pharynx, which is easy to occur; The third is spicy, alcohol and other stimulating diets; Fourth, frequent speeches related to occupation cause pharyngitis; Five, lack of sleep, drinking water is not enough, and internal heat is easy to cause dry throat and cough; Six, gastric acid reflux in patients with stomach problems, chronic rhinitis patients' secretions stimulate the throat will also cause cough.

Experts say that chronic pharyngitis is not a serious illness, and there is no need to worry if the symptoms are not obvious. However, acute pharyngitis is generally a serious inflammation caused by obvious inducement, which needs timely treatment. In addition, bronchitis, bronchitis and cough caused by lung disease are serious diseases, which need special treatment.

Stewed pear with rock sugar is not suitable for patients with yang deficiency.

Experts especially wonder why the myth that stewed pear with rock sugar and boiled Fritillaria cirrhosa can cure cough is so deeply rooted in people's hearts. In fact, it is only suitable for a few patients with chronic cough and lung yin deficiency, and its adaptability is quite narrow, so it cannot be abused. The popular indigenous method not only does not cure the disease, but will aggravate it.

Pears are best eaten raw, which has the effect of pungent cold and reducing heat; However, after heating, it will lose the function of dispersing pathogenic heat and become a tonic for moistening the lungs, which is not conducive to the treatment of most coughs, especially those related to colds, but will aggravate the symptoms.

4 rock candy pear water treats cough.

Cough is a common disease now, many of which are caused by dry and hot lung. Some medicines don't work, so you can consider using Fritillaria cirrhosa boiled pear water to improve or treat it.

Steps/Methods: 1 Select a smooth pear, peel it, cut it in the middle and dig the core.

2 Take appropriate amount of Bulbus Fritillariae Cirrhosae, and put it into the cavity formed after core removal in the center of pear.

3 Re-align the two petals of pears. You can string them together with toothpicks and fix them.

4 Put the dressed pears into a small pot, add water to the pears and start to cook. After the water is warm, add rock sugar. After the water is boiled, change to low heat and cook. If you have a bad cough, you can put the pears in a bowl, put rock sugar around them and steam them in a steamer. )

You can eat and drink after the pears and Fritillaria are boiled. It can be once a day or twice a day. Usually it will work in two or three days.