0 1 We make this mixed fruit with oranges and strawberries. Wash an orange and a proper amount of strawberries with clear water, cut the orange from top to bottom, don't cut the bottom completely, turn around and cut another one, put it in the middle of the plate in a petal shape, with a strawberry in the middle and other strawberries around.

The main ingredient is small tomatoes, decorated with cucumbers. Wash tomatoes and cucumbers for later use. Take two small tomatoes as goldfish carcasses. Put the tomatoes horizontally on the chopping board and cut them in half. The other is cut horizontally and vertically. Put the tips and eyes there separately. Finally, cut them in half horizontally. Cut two knives in the middle with half a tomato. The head is connected with the back to cut the goldfish tail, as shown in the figure.

Choose mango, banana and strawberry, wash these materials separately, cut the banana into four pieces, not too thick, cut four strawberries from the middle, put a complete strawberry in the middle and put four bananas, then put the cut strawberries up and down for four and a half, and put two small mangoes on the palm of your hand horizontally, cut the pulp vertically for two times, and cut it horizontally for three times, then grab the two sides and turn them up slightly and put them on the plate. Two mangoes are sliced into four pieces, as shown in the figure.

Take kiwi fruit, apple and strawberry as raw materials. Wash them separately for later use. Peel and slice kiwi fruit, peel and cut apple into pieces. Cut strawberries horizontally and vertically like cut flowers. Put the apple pieces first, the strawberries in the middle and the kiwifruit pieces on the side.