Dustpan Pronunciation: bò ji Interpretation: (1) [dustpan]: a shovel-like apparatus, used to collect and transport garbage, Nanchong called "handful of dustpan" (2) [fan; winnowing pan]: with rattan or peeled willow, bamboo gabion made of large handfuls of rice chaffing utensils (3) [loop of a fingerprint]: dustpan-shaped fingerprints. loop of a fingerprint]. Fingerprints of a kind, everyone's fingerprints are not the same, the center into a closed circle is called "bucket", if the opening extends out to be called "dustpan" dialect: dustpan
Dustpan
There are three kinds of objects called dustpan, one is a shovel-like instrument, used to remove chaff from rice. The first is a shovel-like tool used to collect and transport garbage. The second is a large handful made of rattan or peeled willow and bamboo splints, which is used to remove chaff from rice. The third is a fingerprint in the shape of a dustpan. Fingerprints are different for each person, with a closed circle in the center called a "wu", and if the opening extends out, it is called a "winnowing fan". There are also snacks called "dustpans".
Catalog
Basic Information
Related Literature
Brief Introduction
Working Techniques
Working Methods
Major Types
Da Danggui Miao Village
Style Snacks of the Danggui Board
Danggui Cooking
Folk Songs
Willow weaver Kong Cheng-de
Willow weaving artist Kong Cheng-de
Willow weaving artist Kong Cheng-de
Willow weaving artist Kong Cheng-de
Yan Jiming
Basic information on alternative uses
Related Literature
Brief Introduction
Writing Techniques
Writing Methods
Major Types
Da Dumpling Kei Miaozhai
Style Snack Dumpling Kei Plate
Dumpling Kei Cooking
Folk Songs and Ballads Willow Weaving Artist
Kong Chengde Yan Jiming Alternative Uses Expanded Basic Information
Dustpan
Pronunciation: bò ji Interpretation: (1) [dustpan]: a shovel-like implement used for collecting and transporting garbage, which is referred to as a "handful of dustpans" in Nanchong (2) [fan; winnowing pan]: a kind of shovel-like implement used for collecting and transporting garbage, which is called "handful of dustpans" in Nanchong (2) [fan; winnowing pan winnowing pan]: with rattan or peeled willow, bamboo gabions woven into a large handful, the apparatus for raising rice to remove chaff (3) [loop of a fingerprint]: dustpan-shaped fingerprints. Fingerprints of a kind, everyone's fingerprints are not the same, the center into a closed circle called the "bucket", if the opening extends out of the so-called "dustbin" dialect: handful of
Related Literature
Northern Wei Jia Si Fo "qimin ji ji ji ju" (The Essentials of the Qi Min). The Essentials of Qi Min - Planting Sophora, Willow, Rowan, Catalpa, Wukong, and Quasi": "In the fall, it will be used as a dustpan." Tang Shanxi Changzhi local agricultural --- dustpan
Chong chariot "before the fixed record - Liu Yi": "I read" Diamond Sutra "forty-three years, this side of the force, said the first sitting, see the giant hand like a dustpan, open and close to cover the back." Jin Dong Xieyuan, "The West Chamber Tales of the Gongs," Volume 2: "The yellow crossbow with a curved stirrup, and the big axe with a dustpan: the bridge general Sun Feihu." Liu Qing, "History of Entrepreneurship," Part I, Chapter 14: "This tall, middle-aged cropper not only helped the widow's wife put the big yellow ox on the mill, but also helped her to put the panned grain and all the milling implements - colander, dustpan ... . all to the mill shed."
Brief introduction
Handmade dustpan is a famous local specialty product in Zhenning County, Zhenning County
This place of abundance of handmade dustpan is Walnut Valley Village in Zhoujia Town. The skill of weaving dustpan was brought by Yang's ancestors when they immigrated from Houma Township, Quwu County, Shanxi Province in 1489 A.D., which has a history of more than 500 years. Walnut Valley dustpan is famous precisely because it has its own unique features.
Preparation techniques
Walnut Valley dustpan is all hand-woven, which can be woven independently of a family as a unit, but also the implementation of the division of labor, dustpan
Joint household management, thus forming a large-scale production mode. Men, women, children, fathers and sons, husbands and wives, brothers and sisters-in-law can participate in the production of *** with the skills, take each other's strengths and weaknesses, and unconsciously formed a way to pass on the apprenticeship. The village has 85% of the people can weave dustpan, skillful people can weave 2 sheets per day, clumsy people can weave 3 sheets in two days. The skillful weaving of the dustpan looks good and sells well; the poor weaving of the dustpan does not look good and the price is low. This is what the local people often say that they eat by their craft and work by their strength. In the woven dustpan line can be called skilled craftsmen accounted for about 20%, Walnut Valley dustpan crafts do not engage in closed self-defense, but open-minded, open exchange, but also absorbed the Sichuan bamboo, southern grass weaving techniques, so that the dustpan weaving craft perfected, and passed on to the four neighboring townships. The materials used for the dustpan weaving in Walnut Valley are extremely sophisticated and the workmanship is very fine. The main raw material for dustpan weaving is willow, which comes from the area around Jiaojiao, Malan, Longzuzi and Dongdiantou in the foothills of Ziwuling Mountain and the mountainous area of Linyou in Shaanxi Province, and later on, some people also searched for it in the area around Taibai, Dashanmen in Heshui County and Fu County in Shaanxi Province. There were also a few people who planted willow and cut it for their own use. But most people use natural wild strips. There are bud strips, fall strips and steamed strips. March cut the strip, that is, the spring grass germination cut the strip, the skin is easy to peel, called the bud strip; June and July cut the skin strip called autumn strip; where the skin is not conducive to the need to steam before peeling off the strip, called the steam strip, this strip is the dustbin strip in the top grade, with its made of the dustbin flexibility, durability, color and lustre of the white, people like. In the steam strip when the fire, humidity are particularly important, at any time to master, not to be taken lightly, steamed too old, color and lustre is not bright, steamed too tender skin is not conducive. In addition to the strips of dustpan, you also need hemp rope and dustpan tongue. The thickness of the hemp rope should be moderate, and all of them should be made of top quality hemp twisted rope, otherwise it will affect the service life of the dustpan. The tongue of the big dustpan is about 1 meter long, 4 to 5 centimeters wide and 4 to 5 millimeters thick, and the tongue of the small dustpan is sized according to the needs and materials, and there is no fixed rule.
Methods of preparation
To make a dustpan, you need a shady, moist environment that is protected from sunlight and wind. Farmers usually play underground kiln, as we saw in the movie dustpan
TV tunnels, the local people called dustpan kiln, also jokingly referred to as warm in winter and cool in summer, wet constant temperature "fairy hole". The main tools used to make dustpan are iron sickle (push planer), square cone, groove cone, crochet hook, dial stop, rope hammer, stroking gimlet knife, measuring tongue, ruler and so on. The iron sickle is used to scrape the tongue of the dustpan, and it should be scraped smoothly and with the right thickness. In recent years, more push planes to push, push planes to push down the tongue than the sickle to scrape the effect is much better. Square cones are used to drill holes in the dustpan tongues. Groove cone, used to wrap the edge of the dustpan. Crochet hook is used to hook the rope on the tongue of the dustpan; the needle is a complete set of action which is cyclic, staggered and accomplished in one go, and the density of the stitches and the thickness and flatness of the embellishments are all accomplished in an instant. Toggle stop, is used to beat the rope, some also called off the screw. Rope hammer, used to wrap the rope, both labor-saving, winding down the rope tight and appropriate. Stroke gimlet knife, scraping the gimlet wrapped around the edge of the gimlet. Measuring tongue, used to measure the distance of the drilled holes on the tongue of the dustpan. Dustpan ruler, with different sizes, is used to measure the length of dustpan bars. There are also pedals, gabion sticks, mat rulers and knives. When weaving a dustpan, first put the strips on the dustpan ruler and knit a piece of it, which is called knotting the palm. Then the palm is bowed up to make a corner. It is the most time-consuming and technical process to knit the corners and make stubble, as well as to run the gimlet and wrap the edge of the dustpan. Whether the dustpan is beautiful and generous, affordable and durable, the key is in these processes, so when the weaver is nervous about the dustpan, it is half a day. Sometimes, in order to knot a good corner or make a good stubble, even to eat, go to the toilet can not care. Only in this way, can be woven into a finished dustpan.
The main types
The dustpan in Walnut Valley has a wide variety of uses. Its advantages are deep nests, flat palms, and no spreading of grain or bumps. Palm flat Li dustpan
In broadcasting debris, do not leave residue, good to make change. In the farm, dustpan is a necessity for family life, a dustpan can be used for several lifetimes, at least a dozen years. The varieties of dustpan include big dustpan, small dustpan, and clean dustpan. The net dustpan is a small dustpan between the large and small dustpans, and it is mainly used for loading things without a supporting corner. With the diversification of uses in life, weavers have produced a variant of the dustpan. This kind of dustpan is standing up on three sides, one side is open, and there is a tongue, which is used to "spit out the waste", and this kind of variant of dustpan is called colander, which is similar to our daily application of foreign porcelain basin. From the capacity, there are large colander, small colander, from the shape, there are square colander, round colander, rectangular colander; from the use of points there are bread colander, needle and thread colander, dry tobacco colander and so on. The workmanship of the colander is simpler than the dustpan, but the process is more elaborate, but also added a painting, dyeing, sketching process. Birds, fish, flowers and plants painted on it, a number of strokes, the image is realistic, lifelike, so the colander is not only daily necessities of family life, but also a folk art products, in the development of its use value at the same time, but also to give its artistic vitality. From a broad point of view, dustpan and colander in addition to sowing debris, grain, beautifying life and outside, can also be used as farmers sun date, sun walnuts, sun peppers, silkworms and so on. That is to say, in addition to the liquid can not hold, and then hold the other are with the square on the square, with the round on the round. Used to hold sunshine items easy to dry and not sticky dirt, so even if people live in the era of rapid development of science and technology, dustpan and colander and people's relationship is not only not estranged, but also appears to be more close, what hair dryer, Yang field machine, fan is far from being able to replace it. This is because the "material use to make it so".
Da Bianji Miaozhai
Da Nangao River here inadvertently turned a corner, leaving a piece of fertile land, so there is today's Da Bianji Miaozhai. The Dajianji Miaozhai is located in the territory of Nangao Township, Danzhai County, Guizhou Province, and is named because it is shaped like a half of a dustpan. There are ninety-two families living in the village, and they have been living in the village for generations. The footstools are the masterpieces of the Miao people, and in the Dajiqi Zhai, the footstools are built on the hillside in the style of pole and rail, with the first floor used for keeping livestock, the second floor used for living, and the third floor used for storing food. Some places are built on cobblestone stone foundations, and the paths in the village are paved with green stone slabs due to the ups and downs of the mountains. Normally, the cottage seems quiet, but only during festivals or when guests arrive, the whole cottage boils up when the small benches are knocked. The bench dance used to be danced during the birth of a child. After the birth of a child, the in-laws would carry grain and wine to the son-in-law's home to dance the bench dance, usually at the time of the full moon wine. At this time, the in-laws invited people in the village from door to door to eat and drink, and when they were happy with the wine, they would dance the bench dance. This is a quiet cottage and a simple life. When the mountains hold out the fruits of harvest, every family here, every hammock, will be different ways to show their joy of harvest, grain silo full of corn, hanging corn on the hammock, all show the record of the harvest of Bianji Zhai people. In Bianji Zhai, the ceremony to celebrate the harvest is more grand than the New Year. There is also a long-standing custom in Bumipuzhai that the day before the grain is put into the barn in Bumipuzhai after the harvest
, every family will sift out a dustpan of fresh rice for the guests to taste. Although the process of making rice is simple, the meaning of their lives is fully seeped in the fragrance of the rice.
Savory snacks
Dustbin board
Wuping County in western Fujian Province, which borders Guangdong and Jiangxi Provinces, is a very small county with a population of just over 30,000 people. That afternoon in Wuping, in search of straw hat dustpan
"Snacks", in the quiet and ancient streets around the circle, found that the city, selling dustpan (sound board, is a strange word created by the Fujian people) snacks store actually has more than 100. If calculated according to the population, every more than 300 Wuping Chengguan people have a snack bar selling dustpan. In western Fujian, I went to Liancheng County, Liancheng people called the dustpan "bundle", said Liancheng's famous snacks; to Shanghang County, Shanghang people called the dustpan "rolled rice", also said that Shanghang's famous snacks. But when I said I want to go to Wuping to eat dustpan, the two places of friends will not say anything, which shows that the dustpan of Wuping and how respected. Dustbin in Guangdong called intestinal noodles, in the southern part of Fujian called rice fruit strips, are used to grind rice into the steamer out of the translucent rice flour pieces, just eat differently. Wuping people so called it dustpan, I think it is probably steamed rice noodles are spread on the dustpan's sake. As in many places, Wuping's dustpan is only open for breakfast supply, after 10:00 a.m., the market will be closed. Because Wuping has so many small stores selling dustpans, and the business hours are centralized and limited, so in the early morning, people rush in droves to surround the steaming store, or eat, or buy home as breakfast. So, it is a small store as the center, composed of a Wuping unique morning scene, which is probably the most lively moment of the quiet town, with a kind of rustic style. Wuping's friend told me that the city's dustpan to the vegetable market in one of the best, the morning will take me to see a time. That shopkeeper surnamed Lin, is a husband and wife, do dustbin rice milk, and with mung bean sprouts, leeks, carrots, shredded meat, mushrooms made of stuffing, are early in the morning ready. Early in the morning to open the market, see the shopkeeper couple, one take a spoonful of rice paste poured into the aluminum plate made of cage drawer, a minute or two will be steamed out, cut into five inches square small pieces, another will be sprinkled with vegetable fillings rolled into a slightly thicker than the thumb of the tube on the plate, and then poured a little green onion oil, sprinkled with a little scallion on the table. The dustpan like sheep's fat in general white, a few grains of green onion and like emerald in general green, very beautiful. And then see them busy couple sweating, diners eat with flavor, this folk mood and peaceful atmosphere, more so that I can not help but appetite, also joined the ranks of diners, to a plate to taste. Wuping's dustpan really lives up to its name, eating in the mouth and tender and smooth, both tough and fragrant. If one plate is not enough, I'll have another one. I asked the price, a plate of ten, one dollar per serving, all eaters, but also provide a free cup of fragrant hot tea or a bowl of thick pork bone soup, really cheap. Eating such a delicious, but let me eat a good feeling, a simple folk style of the mountain township.
Dustpan Cooking
"Dustpan Cooking" is a snack made to celebrate the early rice harvest, and locals call it "eating new". To rice, raw dustbin cooking
Powder, water, cooked sesame, peanut oil, soy sauce, chili sauce, garlic as raw materials. Method: Wash the rice, soak in water for 3 hours, pick up, put into the stone mill with water while grinding into rice paste, add the right amount of raw flour and mix it well, over the fine eye rodeo, become a rice flour paste; to be the steamer water on the gas, will be the rice flour paste into the tray or a small dustpan steamed into shape. Eating method: summer and fall seasons, the dustpan cook cut into small squares, sprinkled with small sesame seeds or with garlic, soy sauce, peanut oil; winter and spring seasons, the dustpan cook cut into small squares and fried hot with chili sauce. Characteristics: white, soft, smooth, refreshing, salty. Functions: tonifying the middle and benefiting the qi, quenching annoyance and quenching thirst. This flavorful snacks, especially the Anpu, Hengshan area of the fine craftsmanship, good taste. Because it used to be steamed on a bamboo dustpan to eat, so it is called "dustpan cooking", and now "dustpan cooking" is basically steamed with metal. Now you can eat "dustpan cooking" places are: Huazhou Maoming area Zhanjiang area Guangxi Hakka snacks. [1]
Folk Songs and Ballads
Jianye District passed down the "counting hand bucket": "a bucket of skill, two buckets of good, three buckets of four buckets of straw, five buckets of poor, six buckets of rich, seven buckets of eight buckets of pawnshops, nine buckets of the Xucai, ten buckets in the Scholar," there are also saying that "Qinhuai District passed down the" number of baskets song ":" a basket of clever, two baskets of clumsy, three baskets of four baskets will insert the tongue, five baskets of six baskets to ride the flower horse, seven baskets of eight baskets in the scholar, nine baskets of lack of ten baskets of the whole, all the baskets will be immortal in heaven ".
Willow weaving artist
Kong Chengde
Kong Chengde (1891 ~ 1969) willow weaving artist. Since childhood by the family cultivation, interested in willow weaving, and then in practice constantly 簸箕
探索研究，总结前人经验，形成了一套独特的柳编制作方法。 The preparation of dustpan, dustpan, willow box and other products not only more color, variety, and quality and durability, beautiful and generous, had "dustpan does not leak, dustpan full of half a bucket," said. Preparation speed is very fast, a day can be prepared round, square dustpan each 1, dustpan 3, known as "dustpan king".
Yan Jiming
Yan Jiming was born in March 1950, a member of the Chinese **** Party, secondary school education. Since 1980 as the village party branch secretary to date. Over the years, will enrich the people and strengthen the village as a primary task, scientific development planning, take the lead in the implementation of agricultural industrial restructuring. 1995, the first in the town called for trial planting of greenhouse watermelon, learning to study watermelon greenhouse technology, in time to establish the village's leading industry - greenhouse watermelon production, only this one, the village's annual per capita income of 2,000 yuan to promote the development of large-scale planting of greenhouse watermelon in Taiping Town. Since 1980, Kongjiafang Village has become the first village in the town to produce tons of grain per mu, the first village to implement village planning, the first village specializing in watermelon, the first village to have asphalt highway, the first village to install telephones in every household. Yan Jiming has been awarded the title of "Jinan Village Science and Technology Talent", "Jinan City Model *** Party Member", "Jiyang County Outstanding Village Party Branch Secretary" and so on.
Alternative uses
The dustpan is a farming tool used to dust off impurities and empty shells in rice, also used to dry persimmons, peanuts and so on in the countryside, the north with willow, the south with bamboo. This dustpan from a rural market in Rong'an County, Liuzhou, Guangxi, very ordinary daily necessities of farmers, look closely but found that the handmade work is quite meticulous, neat and clean, the producer must be a good hand. Buy it back, of course, will not be used to bump rice. Grapes provide the use of: Use A: Sheng fruit is no problem, environmental protection, clean, rustic style, in a trance thought it was in the orchard; Use B: You can also be placed in the entryway on the shoe cabinet to store the keys, but also an alternative landscape; Use C: placed on the vanity table to store a variety of different shapes and colors of cosmetics and skincare products, the same lovely; Use D: desk, desk on the messy crosshatch box, stapler, phone book Use D: desk, desk messy corkscrew box, stapler, phone book and other office objects, with it a storage, but also neat and easy.